Menu

We offer “a la carte” menus. A dinner menu is available for evening performances. A late night menu is available after 9:00pm. Our lunch menu is offered for our matinee performances. Please view our spirits menus for a complete list of wines, beers on taps and more.
Patrons with allergies or special dietary requirements will be directed to speak to our chef . These inquiries should be voiced at the time of booking a reservation. This information may be passed along to our floor staff but we ask patrons to advise their servers of allergies or special dietary requirements at the time of placing their order.

Starters & Sharing Plates

Fancy Fries $6
House cut fries, garlic aioli, fresh chives (gluten free, dairy free, vegetarian)

Soup of the Day $6-10
Chef’s seasonal selection

Chef’s Salad $12
Grilled peaches, mixed greens, balsamic vinaigrette, roasted pork belly (gluten free, dairy free, nut free, can be vegan)

Poached Pear Salad $10
White wine poached pears, kale, arugula, Chevre Nair, walnuts (gluten free, vegetarian, can be dairy free, vegan and/or nut free)

House Charcuterie & Cheese Platter $20
Ricotta and yogurt cheeses, chicken liver mousse, cured trout, assorted pickles, one preserve, crostini (nut free, some substitutions allowed)

House-made Dip Platter $20
Chef’s selection of three dips/spreads, assorted pickles, crostini

Main Course

Pork en Croute $24
Slow roasted pork shoulder baked in puff pastry, seasonal vegetables, warm white bean salad, rosemary red wine sauce

Seared Tuna Steak $20
Medium-rare seared tuna, couscous, seasonal vegetables, sesame garnish

Chicken Supreme $24
Mushroom cream, roasted fingerling potatoes, seasonal vegetables (gluten free)

Portabella & Eggplant $18
Braised in rich Spanish style tomato sauce, two vegan fritters (vegan, dairy free, can oe gluten free)

Sweet Pea Pasta $20
Fresh sweet peas, sweet pea cream sauce, shell pasta, house made sausage (can be vegetarian)

Steak Frites $24
8 oz. Flat iron grilled to medium, chimichurri sauce, house cut fries, seasonal vegetables (gluten free, dairy free)

Wine & Cocktail, Beer & Spirits

  • Prices are given as: 6 oz Glass / 9 oz Glass / Bottle (750 ml)
  • Chardonnay Peller Estates VQA (Canada) - 8 / 12 / 32
  • Sauvignon BlancTrius Winery (Canada) - 9 / 13 / 40
  • ReislingTrius Winery (Canada) 9 /13 /40
  • Pinot GrigioBarone Maltalto (Italy) 9 / 13 / 40
  • ChardonnayLouis Latour (France) - / - / 70
  • ReislingWayne Gretzky Estates (Canada) - / - /50